Fruit Salad Recipes

AMBROSIA FRUIT SALAD Ingredient:
  • 2 cups cubed fresh pineapple
  • 2 large navel oranges, peeled and sectioned
  • 1-1/2 cups green grapes
  • 1 cup miniature marshmallows
  • 1 large banana, sliced
  • 1/2 cup sweetened shredded coconut
  • 1/4 cup chopped almonds
  • 3/4 cup vanilla yogurt
  • Toasted sweetened shredded coconut, optional

Ambrosia Fruit Salad

Desserts , Specialty Dessert Recipes , Lunch , Side Dishes , Dessert Salad Recipes

Author: Taste Of Home

My Mom's Ambrosia Salad, With Its Tasty Combination Of Fresh Fruits And Creamy Yogurt, Is A Family Favorite, And A Great Addition To A Backyard Barbecue. -colleen Belbey, Warwick, Rhode Island

Time: 20m

Yield: 6 servings.

Number Of Ingredients: 9

Steps:
  • Combine the first seven ingredients; gently fold in yogurt. Refrigerate until serving. If desired, top with toasted coconut.
Nutrition Facts:

Calories 229 calories, Fat 6g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 53mg sodium, Carbohydrate 43g carbohydrate (33g sugars, Fiber 4g fiber), Protein 4g protein.


QUICK AMBROSIA FRUIT SALAD Ingredient:
  • 1 can (8-1/4 ounces) fruit cocktail, drained
  • 1 can (8 ounces) unsweetened pineapple chunks, drained
  • 1 cup green grapes
  • 1 cup seedless red grapes
  • 1 cup miniature marshmallows
  • 1 medium banana, sliced
  • 3/4 cup vanilla yogurt
  • 1/2 cup sweetened shredded coconut

Quick Ambrosia Fruit Salad

Lunch , Side Dishes

Author: Taste Of Home

I Start This With Plenty Of Fruit, Add The Yogurt For Dressing, Then Mix In Just Enough Marshmallows And Coconut So It Tastes Like The Fresh And Creamy Version I Grew Up With. It's A Well-loved Recipe In My Home Now. -trisha Kruse, Eagle, Idaho

Time: 10m

Yield: 6 servings.

Number Of Ingredients: 8

Steps:
  • In a large bowl, combine all ingredients. Chill until serving.
Nutrition Facts:

Calories 191 calories, Fat 4g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 48mg sodium, Carbohydrate 40g carbohydrate (34g sugars, Fiber 2g fiber), Protein 3g protein.


SARAH'S AMBROSIA FRUIT SALAD Ingredient:
  • 3 (20 ounce) cans pineapple tidbits, drained
  • 4 (15 ounce) cans mandarin oranges, drained
  • 1 (16 ounce) container sour cream
  • 1 (10.5 ounce) package miniature marshmallows
  • ¾ cup shredded coconut, or to taste

Sarah's Ambrosia Fruit Salad

Salad , Fruit Salad Recipes

Author: Smviolante

This Recipe Has Been In My Family For Years And Years. We Make It At Every Holiday Family Get Together And Everyone Loves It. It's A Great Refreshing Fruit Salad For Every Occasion, Especially Summer Months And Hot Days.

Time: 2h15m

Yield: 10

Number Of Ingredients: 5

Steps:
  • Mix pineapple, oranges, sour cream, marshmallows, and coconut together in a bowl. Cover bowl with plastic wrap and refrigerate until flavors blend, 2 hours to overnight.
Nutrition Facts:

Calories 393.4 calories, Carbohydrate 72.1 g, Cholesterol 20 mg, Fat 11.3 g, Fiber 3.1 g, Protein 3.4 g, SaturatedFat 7.4 g, Sodium 87.3 mg, Sugar 58.7 g


TROPICAL AVOCADO FRUIT SALAD WITH HONEY-LIME DRESSING Ingredient:
  • 1 ripe avocado from Mexico, peeled, pitted and diced
  • 1 mango, peeled, pitted and diced
  • 1 cup diced pineapple
  • 2 tablespoons shredded coconut
  • ½ (5.3 ounce) container plain non-fat Greek yogurt
  • ½ fresh lime, juiced and zested
  • 1 teaspoon honey

Tropical Avocado Fruit Salad With Honey-lime Dressing

Trusted Brands: Recipes and Tips , Avocados from Mexico

Author: Avocados From Mexico

Enjoy The Taste Of The Tropics With This Refreshing Summertime Treat. Perfect For Breakfast, Lunch Or A Nutritious Mid-day Snack. Also Delicious With The Addition Of Strawberries For An Extra Punch Of Color.

Time: 10m

Yield: 2

Number Of Ingredients: 7

Steps:
  • Combine avocado, mango, pineapple and coconut in medium bowl.
  • In a small bowl, stir together yogurt, lime juice and zest and honey. Pour over fruit mixture and mix gently. Serve immediately.
Nutrition Facts:

Calories 387.6 calories, Carbohydrate 54.3 g, Cholesterol 8 mg, Fat 20 g, Fiber 10.1 g, Protein 5.4 g, SaturatedFat 5.2 g, Sodium 47.3 mg, Sugar 41.2 g


LIME-HONEY FRUIT SALAD Ingredient:
  • 1 teaspoon cornstarch
  • 1/4 cup lime juice
  • 1/4 cup honey
  • 1/2 teaspoon poppy seeds
  • 3 medium gala or Red Delicious apples, cubed
  • 2 medium pears, cubed
  • 2 cups seedless red grapes
  • 2 cups green grapes

Lime-honey Fruit Salad

Lunch , Side Dishes

Author: Taste Of Home

Nothing Is More Refreshing To Me Than A Seasonal Fruit Salad Enhanced With This Simple Honey-lime Dressing. -victoria Shevlin, Cape Coral, Florida

Time: 20m

Yield: 12 servings.

Number Of Ingredients: 8

Steps:
  • In a small microwave-safe bowl, combine cornstarch and lime juice until smooth. Microwave, uncovered, on high for 20 seconds; stir. Cook 15 seconds longer; stir. Stir in honey and poppy seeds., In a large bowl, combine the apples, pears and grapes. Pour dressing over fruit; toss to coat. Cover and refrigerate overnight.
Nutrition Facts:

Calories 96 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges


RAINBOW FRUIT SALAD WITH HONEY LIME DRESSING RECIPE BY TASTY Ingredient:
  • 1 lb fresh strawberry , quartered
  • 4 kiwis, peeled and diced
  • 2 mangoes, diced
  • 2 bananas, sliced
  • 12 oz fresh blurberry
  • 2 tablespoons honey
  • 1 lime, juiced

Rainbow Fruit Salad With Honey Lime Dressing Recipe By Tasty

Sides

Author: Robin Broadfoot

Here's What You Need: Fresh Strawberry , Kiwis, Mangoes, Bananas, Fresh Blurberry, Honey, Lime

Time: 30m

Yield: 4 servings

Number Of Ingredients: 7

Steps:
  • Quarter the strawberries and place into a large bowl.
  • Dice the mango and place on top of the strawberries.
  • Peel and dice the kiwi. Add into the bowl.
  • Slice bananas and place in the bowl. Add in the blueberries.
  • In a small bowl mix honey and lime juice.
  • Pour syrup over the fruit and mix. Mix well.
  • Enjoy!
Nutrition Facts:

Calories 341 calories, Carbohydrate 86 grams, Fat 1 gram, Fiber 11 grams, Protein 4 grams, Sugar 63 grams


FRESH FRUIT SALAD WITH HONEY LIME DRESSING Ingredient:
  • 1 cup fresh pineapple chunks
  • 1 cup orange segments
  • 1 cup halved fresh strawberries
  • 1 cup cantaloupe chunks
  • 1 cup watermelon chunks
  • 1 cup grapefruit chunks
  • 1 cup halved seedless grapes
  • 6 tablespoons salad oil
  • 3 tablespoons lime juice
  • 3 tablespoons honey
  • ¼ teaspoon vinegar, or to taste
  • 1 pinch ground ginger

Fresh Fruit Salad With Honey Lime Dressing

Salad , Fruit Salad Recipes

Author: Tara_bull

Refreshing And Delicious!

Time: 50m

Yield: 14

Number Of Ingredients: 12

Steps:
  • Mix pineapple, oranges, strawberries, cantaloupe, watermelon, grapefruit, and grapes together in a bowl; refrigerate until chilled, at least 30 minutes.
  • Combine oil, lime juice, honey, vinegar, and ginger in a bottle with a lid; cover and shake until dressing is mixed. Refrigerate until chilled, at least 30 minutes. Shake dressing again; drizzle over fruit and toss to coat.
Nutrition Facts:

Calories 102.6 calories, Carbohydrate 13.1 g, Fat 6 g, Fiber 1.2 g, Protein 0.6 g, SaturatedFat 0.9 g, Sodium 2.7 mg, Sugar 11.1 g


FRUIT SALAD WITH HONEY-LIME DRESSING Ingredient:
  • 1/2 cup plain yogurt
  • 1/4 cup fresh lime juice
  • 1/4 cup honey
  • 1 teaspoon grated lime peel
  • 2 cups diced peeled cantaloupe
  • 2 cups diced peeled honeydew melon
  • 2 cups seedless red or green grapes
  • 2 cups diced peeled cored pineapple
  • 1 1/2 cups diced peeled papaya
  • 1 cup halved hulled strawberries

Fruit Salad With Honey-lime Dressing

Dessert , Vegetarian , Pescatarian , Peanut Free , Tree Nut Free , Soy Free , Kosher , Wheat/Gluten-Free , Bon Appétit , No-Cook , Summer , Yogurt , Healthy , Chill , Strawberry , Brunch , Lime , Honey , Melon , Pineapple , Papaya , Grape

"i Literally Didn't Know How To Boil An Egg Until I Was In My 20's - When I Tried To Impress A Guy By Making Dinner For Him," Writes Sally Siegel Of Pittsburgh, Pennsylvania. "i Didn't Have Much Success With The Dinner Or The Guy, But I Regrouped And Put Together A Repertoire Of Fairly Elegant Dishes I Felt Confident Making. Over The Years, My Cooking Style Has Become More Casual; I Make Dishes That Are Not Too Demanding, But Still Special For Company."

Yield: Makes 8 servings

Number Of Ingredients: 10

Steps:
  • Whisk first 4 ingredients in small bowl to blend; set dressing aside. Combine remaining ingredients in large bowl. Cover dressing and fruit separately and chill until ready to serve, up to 6 hours.
  • Mix dressing into fruit. Let stand 15 minutes to blend flavors.
Nutrition Facts:


HONEY LIME FRUIT SALAD Ingredient:
  • 2 large bananas, sliced
  • 1 (16 ounce) package fresh strawberries, hulled and sliced
  • ½ pound fresh blueberries
  • 2 tablespoons honey
  • 1 lime, juiced
  • ⅓ cup pine nuts

Honey Lime Fruit Salad

Salad , Fruit Salad Recipes

Author: Tryna P.

This Salad Is So Refreshing And Yummy! Seasonal Fruit With A Touch Of Lime And Honey Makes It Elegant Too! This Recipe Is Also Easily Doubled Or Tripled For Parties Or Large Family Gatherings!

Time: 20m

Yield: 8

Number Of Ingredients: 6

Steps:
  • Combine bananas, strawberries, and blueberries in a bowl. Drizzle honey and lime juice over fruit; stir to coat. Sprinkle with pine nuts.
Nutrition Facts:

Calories 115.1 calories, Carbohydrate 22.3 g, Fat 3.3 g, Fiber 3.2 g, Protein 2.4 g, SaturatedFat 0.5 g, Sodium 1.8 mg, Sugar 14.4 g


WINTER FRUIT SALAD WITH HONEY LIME DRESSING RECIPE BY TASTY Ingredient:
  • 1 pomegranate
  • 1 red apple, cored and chopped
  • 1 green apple, cored and chopped
  • 2 pears, cored and chopped
  • 3 clementines, peeled and sliced
  • 3 kiwis, peeled and sliced
  • 3 tablespoons lime juice
  • 2 tablespoons honey

Winter Fruit Salad With Honey Lime Dressing Recipe By Tasty

Snacks

Author: Crystal Hatch

Here's What You Need: Pomegranate, Red Apple, Green Apple, Pears, Clementines, Kiwis, Lime Juice, Honey

Time: 30m

Yield: 4 servings

Number Of Ingredients: 8

Steps:
  • Slice the pomegranate in half crosswise. Hold the pomegranate cut side down over a medium bowl and tap the back with a wooden spoon to release the seeds. Rinse and drain.
  • Add the apples, pears, clementines, kiwis, and pomegranate seeds to a large bowl.
  • In a small bowl or measuring cup, combine the lime juice and honey and stir until incorporated.
  • Drizzle the dressing over fruit and gently toss until well coated.
  • Serve chilled.
  • Enjoy!
Nutrition Facts:

Calories 256 calories, Carbohydrate 66 grams, Fat 1 gram, Fiber 10 grams, Protein 2 grams, Sugar 49 grams


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