Chewy Peanut Butter Chocolate Chip Cookies

CHEWY CHOCOLATE PEANUT BUTTER CHIP COOKIES Ingredient:
  • 1 ½ cups butter, melted
  • 2 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • ¾ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups peanut butter chips

Chewy Chocolate Peanut Butter Chip Cookies

Desserts , Cookies , Peanut Butter Cookie Recipes

Author: Karen Rose

Chocolate Cookies With Peanut Butter Chips Instead Of Chocolate Chips.

Time: 45m

Yield: 60

Number Of Ingredients: 9

Steps:
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, mix together butter and sugar. Beat in eggs and vanilla. Combine flour, cocoa, baking soda, and salt; gradually stir into the butter mixture. Mix in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheets.
  • Bake 8 to 10 minutes in preheated oven. Cool for 1 minute before placing on wire racks to cool completely.
Nutrition Facts:

Calories 132 calories, Carbohydrate 14.4 g, Cholesterol 18.4 mg, Fat 7.2 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 5.3 g, Sodium 95.5 mg, Sugar 10.1 g


CHEWY PEANUT BUTTER-CHOCOLATE CHIP COOKIES Ingredient:
  • 1 stick of margarine or butter
  • 1 3/4 c self rising flour
  • 1 c light brown sugar, firmly packed
  • 1 egg
  • 1/2 c peanut butter (smooth or crunchy)
  • 1 tsp vanilla extract
  • 6 oz semi-sweet chocolate chips
  • 2 Tbsp milk

Chewy Peanut Butter-chocolate Chip Cookies

Chocolate

Author: Bill Snead

These Peanut Butter-chocolate Chip Cookies Are Soft And Chewy. Everyone Who Has Tried Them Say They Are Really Good. You Can Add Nuts, Raisins, Coconut, Etc. If Desired. I Use Chunky Peanut Butter.

Time: 30m

Number Of Ingredients: 8

Steps:
  • 1. Preheat oven to 375 degrees F.
  • 2. melt margarine or butter to soften.
  • 3. combine margarine or butter with peanut butter, egg, vanilla and milk in mixing bowl. Mix well by hand or with electric mixer.
  • 4. Add flour, brown sugar and chocolate chips to mixture and mix well.
  • 5. spoon teaspoonfuls of cookie mixture onto a lightly greased cookie sheet.
  • 6. Bake at 375 degrees F. for 10 to 12 minutes or until golden brown. Do not over bake for chewy cookies.
  • 7. Remove cookies from cookie sheet to a cooling rack. Store in tightly sealed container after cooling.
Nutrition Facts:


CHEWY PEANUT BUTTER CHOCOLATE CHIP COOKIES Ingredient:
  • ½ cup butter, softened
  • ½ cup peanut butter
  • 1 cup packed brown sugar
  • ½ cup white sugar
  • 2 eggs
  • 2 tablespoons light corn syrup
  • 2 tablespoons water
  • 2 teaspoons vanilla extract
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 cups chopped semisweet chocolate

Chewy Peanut Butter Chocolate Chip Cookies

Desserts , Cookies , Peanut Butter Cookie Recipes

Author: Kathy Bliesner

These Cookies Are Really Chewy And Addictive.

Time: 1h

Yield: 24

Number Of Ingredients: 12

Steps:
  • Preheat oven to 375 degrees F (190 degrees C).
  • In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter mixture. Fold in chocolate chunks. Drop by 1/4 cupfuls 3 inches apart onto ungreased baking sheets.
  • Bake for 12 to 14 minutes in the preheated oven, or until edges are golden. Allow cookies to cool for 1 minute on the cookie sheet before removing to wire racks to cool completely.
Nutrition Facts:

Calories 245.7 calories, Carbohydrate 33.5 g, Cholesterol 25.7 mg, Fat 11.6 g, Fiber 1.7 g, Protein 4.3 g, SaturatedFat 5.6 g, Sodium 162.6 mg, Sugar 21.1 g


Listing 50 Results Chewy Peanut Butter Chocolate Chip Cookies

No result

5/5 - (6 votes)

Please leave your comments here:

Comments